Wednesday, March 30, 2011

16 Fakta Menakjubkan Bayi baru lahir

  • Bayi tiada kepala lutut. Ia tidak membentuk sehinggalah bayi berusia 6 bulan

  • Bayi tiada air mata. Mereka menangis dan menjerit tetapi air mata sebenar tidak wujud sehinggalah bayi berusia 5 minggu. 

  • Mereka mempunyai lebih tulang. Orang dewasa mempunyai 206 dan bayi pula 300 tulang. Kebanyakan dari tulang tersebut bercantum semasa bayi membesar.

  • Empat dari 10 bayi mempunyai tanda lahir.

  • Bayi mempunyai deria bau yang kuat. Boleh mengenali bau badan ibu sebaik dilahirkan.

  • Penglihatan bayi kabur sebaik sahaja dilahirkan.

  • Rambut bayi yang tumbuh semasa dalam rahim ibu akan gugur beransur ansur dan digantikan sepenuhnya oleh rambut baru apabila berusia 6 bulan.

  • Bayi baru lahir secara genetiknya mempunyai deria bunyi yang kuat. Boleh membezakan bunyi-buyian dan boleh mengenali suara ibu serta merta semasa dilahirkan

  • Deria rasa bayi masih tidak berbentuknya sepenuhnya semasa lahir. Tidak boleh membezakan rasa seperti manis atau masin dengan baik.

  • Jantung bayi baru lahir berdenyut diantara 120-160 degupan seminit berbanding dengan degupan jantung orang dewasa iaitu 60-80 seminit.

  • Bayi bernafas lebih cepat iaitu 30-50 nafas seminit berbanding dengan orang dewasa 16-20 nafas seminit.

  • Berat bayi bertambah 2 kali ganda dari berat semasa lahir pada usia 6 bulan.

  • Mendengarkan music klasikal menambah kepintaran bayi.

  • Bayi baru lahir tidur 15-20 jam sehari.

  • Bayi cuma mempunyai satu lapisan kulit sebab itulah ia akan alah dan kemerahan dengan senang kepada losyen wangi, sentuhan kasar, gigitan serangga dan sebagainya.

  • Bayi mempunyai kebolehan menyelam sebaik dilahirkan tetapi kebolehan tersebut akan hilang dengan cepatnya.

  • How ro raise fun and funny child

    Developmental experts who've studied humor say a childhood filled with laughter and fun has benefits that last a lifetime. "A sense of humor offers a huge advantage in life," says Lawrence J. Cohen, author of Playful Parenting and a psychologist specializing in children's play. "It's one of the best ways people have figured out to cope with things that are difficult." A child who can easily tap his funny bone is more likely to make strong friendships, be well-liked by peers, and as an adult get along with colleagues at work, manage frustration, diffuse conflict, and suffer less from depression. A sense of humor is also linked to intelligence, self-esteem, creativity, and problem solving.

    What's more, humor offers parents rare insight into their children's cognitive development. As humor expert Paul McGhee points out, humor is a form of intellectual play. In infants, laughter is initially stimulated by physical play (tickling, raspberries, and very gentle rough-and-tumble). But as early as 6 or 7 months, when babies start to gain a clearer sense of their world and how it works, they begin taking pleasure in seeing that known world turned on its head — the very essence of humor.

    When your child "gets the joke," it's a sign that he's developing significant intellectual skills. So celebrate when your infant gurgles with glee over a game of peekaboo, your 1-year-old titters madly when you sing "Mary Had a Little Lamb" in a Tweety Bird voice, your preschooler giggles wildly when you hold a shoe to your ear and say, "Hello?", or your 7-year-old pulls off his first pun.

    Parents who laugh often and easily with their children understand that humor is an invaluable parenting tool, one that can be used to discipline without conflict. Moms and dads accustomed to yukking it up with their children also find it's a way to stay close.

    The best part? Play and laughter, the foundations of humor, are part of our genetic makeup and preceded human language. Robert R. Provine, author of Laughter: A Scientific Investigation and a professor of psychology and neuroscience at the University of Maryland, Baltimore County, says the "ha-ha" sound of laughter evolved from the sound we make in physical childhood play — the panting sound of our breathing when engaged in, say, tickling and rough-and-tumble activities.

    The key, says Provine, is that a baby's earliest laughter, and most humor that follows in childhood and into adulthood, is an elemental form of social bonding. It could be said that humor, a more sophisticated means to evoke giggles and guffaws, is a way to re-create that unadulterated joy of childhood laughter when we're completely engaged with another person.

    Funny like me

    Can humor be taught, or is it an inherited trait like left-handedness and green eyes? While some children seem to be born with a bubbly, good-natured disposition, developmental psychologists say humor can be taught. Think of it as a muscle (one no doubt near the funny bone) that needs to be strengthened and worked regularly.

    So what's the secret to teaching your child to get in touch with his inner comedian? Rush out to enroll your toddler in mommy and me stand-up classes? Happily, it's more straightforward than that. If you want to have a fun and funny child, there's no better role model than you.

    Being funny shouldn't be another burden to add to an already hefty parenting to-do list (8 a.m.: Make clown pancakes; 1 p.m.: Tell an elephant joke; 5 p.m.: Slip on a banana peel). You don't need to be Ellen DeGeneres to get a laugh. All you have to do is tap into your silliest self.

    Fortunately, you have years to develop your act, starting with your goofiest material for your baby. Tickle her toes and sing "Itsy Bitsy Spider" in a ridiculous voice. To crack up your toddler, put a shoe on your head and a hat on your foot. Pick up your 4-year-old's favorite action hero and have him announce what's on the menu for dinner.

    This isn't to suggest that your household has to be Comedy Central 24/7. But there's plenty of room for playfulness. In an age when parenting can feel like such serious business, with somber advice on the perils of toilet training too late and the importance of signing up for the best preschool on time, it's worth remembering that fun and games have their place.

    "Humor and fun make your household run more smoothly,"

    Spencer and her kids yuk it up at the beach
    says Paula Spencer, mother of four and author of Momfidence! An Oreo Never Killed Anybody and Other Secrets of Happier Parenting. "It helps kids feel more relaxed and confident and have more goodwill toward you." Plus, a funny thing happens on your way to making your child giggle. As scientists attest, laughter is infectious. Once you get your child guffawing, you'll find yourself in stitches too.

    And why not have fun? You're in the parenting gig for a good 18 years. Your family might as well have a few good laughs along the way.

    More tips... click here

    Saturday, March 26, 2011


    Dah 2 kali dah buat kek nih tapi aku rasa cam tak jadi jer seperti mana kek Uncle Miki Ojisan yang sangat sedap itu .. tapi apa apa pun kek nih memang best .. lagi sedap bila buh blueberry kat atas dia .. memang pure punya cheese kek ... memang tak rugi cuba buat kek nih ..
     Bahan-bahan :

    200g krim keju (suhu bilik)
    50ml susu segar
    3 biji telur (diasingkan putih dan kuning)
    100g gula kastor
    30g tepung jagung
    2 sudu besar jus lemon
    1/2 sudu kecil cream of tartar

    Kaedah penyediaan :

    1. Panaskan ketuhar pada 175C. Griskan loyang 18sm dengan kertas minyak.
    2. Pukul krim keju di dalam mangkuk. Masukkan susu dan terus memukul dengan kelajuan sederhana.
    3. Masukan 50g gula, kuning telur, tepung jagung, jus lemon dan cream of tartar. Kacau sebati.
    4. Pukul putih telur hingga kembang dan ringan. Masukkan baki 50g gula, sedikit demi sedikit dan terus memukul hingga kembang.
    5. Kaup balikkan separuh adunan putih telur ke dalam bancuhan krim keju. Kaupbalikkan baki putih telur ke dalam adunan.
    6. Bakar dengan kaedah Bain Marie selama 45 minit pada rak yang paling bawah.
    7. Biarkan di dalam tin pembakar hingga sejuk.

    Untuk topping


    125g krim keju
    30g gula kastor
    50g fresh cream
    2 sudu besar jus lemon

    Friday, March 11, 2011

    Katy Perry - Firework

    Do you ever feel like a plastic bag
    Drifting through the wind, wanting to start again?
    Do you ever feel, feel so paper thin
    Like a house of cards, one blow from caving in?

    Do you ever feel already buried deep?
    Six feet under screams, but no one seems to hear a thing
    Do you know that there's still a chance for you
    'Cause there's a spark in you?

    You just gotta ignite the light and let it shine
    Just own the night like the 4th of July

    'Cause baby, you're a firework
    Come on, show 'em what you're worth
    Make 'em go, oh, oh, oh
    As you shoot across the sky

    Baby, you're a firework
    Come on, let your colors burst
    Make 'em go, oh, oh, oh
    You're gonna leave 'em falling down

    You don't have to feel like a waste of space
    You're original, cannot be replaced
    If you only knew what the future holds
    After a hurricane comes a rainbow

    Maybe you're reason why all the doors are closed
    So you could open one that leads you to the perfect road
    Like a lightning bolt, your heart will blow
    And when it's time, you'll know

    You just gotta ignite the light and let it shine
    Just own the night like the 4th of July

    'Cause baby you're a firework
    Come on, show 'em what you're worth
    Make 'em go, oh, oh, oh
    As you shoot across the sky

    Baby, you're a firework
    Come on, let your colors burst
    Make 'em go, oh, oh, oh
    You're gonna leave 'em falling down

    Boom, boom, boom
    Even brighter than the moon, moon, moon
    It's always been inside of you, you, you
    And now it's time to let it through

    'Cause baby you're a firework
    Come on, show 'em what you're worth
    Make 'em go, oh, oh, oh
    As you shoot across the sky

    Baby, you're a firework
    Come on, let your colors burst
    Make 'em go, oh, oh, oh
    You're gonna leave 'em falling down

    Boom, boom, boom
    Even brighter than the moon, moon, moon
    Boom, boom, boom
    Even brighter than the moon, moon, moon

    Thursday, March 10, 2011

    Cheese cake step by step...

    Making Cheesecake Filling


    • 15 graham crackers, crushed
    • 2 tablespoons butter, melted
    • 4 (8 ounce) packages cream cheese
    • 1 1/2 cups white sugar
    • 3/4 cup milk
    • 4 eggs
    • 1 cup sour cream
    • 1 tablespoon vanilla extract
    • 1/4 cup all-purpose flour


    1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch springform pan.
    2. In a medium bowl, mix graham cracker crumbs with melted butter. Press onto bottom of springform pan.
    3. In a large bowl, mix cream cheese with sugar until smooth. Blend in milk, and then mix in the eggs one at a time, mixing just enough to incorporate. Mix in sour cream, vanilla and flour until smooth. Pour filling into prepared crust.
    4. Bake in preheated oven for 1 hour. Turn the oven off, and let cake cool in oven with the door closed for 5 to 6 hours; this prevents cracking. Chill in refrigerator until serving.
    A step-by-step tutorial for making this smooth, satisfying and stylish dessert.

    Cheesecake is the perfect dessert for any time of year: it is creamy, elegant, and delicious whether served plain, with fruit, or with a sauce. There are countless flavors of cheesecake, but we chose to make a traditional New York-style cheesecake.
    1. We used the recipe for Chantal's New York Cheesecake. It calls for four 8-ounce packages of cream cheese, softened at room temperature, 1½ cups white sugar, ¼ cup all-purpose flour, ¾ cup of milk, 4 eggs, 1 cup sour cream, and 1 tablespoon vanilla extract.
    • Do not substitute spreadable or reduced-fat cream cheese for the solid block of cream cheese, as they are different formulations and your cheesecake might fail to set properly.
    2. Cream the cheese with an electric mixer until it is soft and contains no lumps. If no electric mixer is on hand, use a wooden spoon to cream the cheese.
    3. Whisk the flour and sugar together to prevent flour lumps. If the recipe you are following calls for additional dry ingredients (such as salt or cocoa powder), stir them into the sugar and flour mixture as well. Pour this mixture into the cream cheese and scrape the sides of the bowl with a rubber spatula to incorporate the ingredients and prevent lumps from forming.
    4. Add the eggs one at a time, scraping down the bowl after each addition. Stir in flavorings and any other liquids. The mixer should be on a low speed to limit the amount of air incorporated into the mixture.
    5. If too much air is whipped into the mixture, the cheesecake will puff up while baking and sink in the center, the texture may be grainy, and air bubbles will mar the surface of the cheesecake.
    6. The texture of the finished batter should be smooth and glossy. Carefully remove the electric mixer's bowl from the mixer. Don't scrape batter on the mixer's paddle into the smooth filling: batter on the paddle and at the very bottom of the bowl may contain lumps of cream cheese. If your filling does contain lumps, you can pass it through a sieve or pulse it in a food processor to smooth the batter.
    7. To add candies, chocolate pieces, or fruit to the cheesecake, fold in the garnish with a spatula or wooden spoon before pouring the mixture into the prepared pan. Pour the batter into a springform pan lined with a crumb crust, or into muffin tins lined with foil or paper liners for individual cheesecakes. To make a marble filling, pour a fruit or chocolate sauce over the cheesecake filling in a spiral pattern. Use the tip of a paring knife or a wooden skewer to pull lines out from the center like spokes on a wheel, or create a free-form swirl pattern.
    8. Bake the cheesecake as directed. For instructions on baking cheesecakes in a water bath, see Baking Cheesecake, Step by Step. For more information and cheesecake recipes, see our Perfect Cheesecakes article.
    Try topping your plain cheesecake with a fruit sauce using your favorite berries.

    Tuesday, March 8, 2011

    Fluffy Pancakes

    Pancakes nih memang best .. lembut gilerrr .. cicah dengan madu, atau maple syrup atau apa apa aja pun sedap ....


    • 3/4 cup milk
    • 2 tablespoons white vinegar
    • 1 cup all-purpose flour
    • 2 tablespoons white sugar
    • 1 teaspoon baking powder
    • 1/2 teaspoon baking soda
    • 1/2 teaspoon salt
    • 1 egg
    • 2 tablespoons butter, melted
    • cooking spray


    1. Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".
    2. Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into "soured" milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.
    3. Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.

    Friday, March 4, 2011

    Bubur Nasi

    Bubur nasi nih kalau nak special sikit boleh buatlaa try resepi aku nih .. aku belasah jer tekak ku rasa sedap laa orang lain aku tak tahu laa pulak

    Beras secawan
    Air yang banyak
    bawang putih seulas - ditumbuk
    halia (kalau suka) aku kekadang suka kekadang tak suka
    kiub ayam dan sedikit hirisan ayam
    daun pandan

    Masak je laa sampai nasi tuh jadi bubur .. lepas tuh angkat

    Sedap kalau makan dengan
    Sup ayam
    Daun sup daun bawang
    Bawang goreng
    Telur masin
    ikan bilis
    serbuk lada putih
    kicap cili api

    Pergh sungguh sedap...

    Thursday, March 3, 2011

    An-Nur ayat 35

    Allah yang menerangi langit dan bumi. Bandingan nur hidayah pertunjuk Allah (Kitab Suci Al-Quran) adalah sebagai sebuah "misykaat" yang berisi sebuah lampu; lampu itu dalam gelok kaca (gandil), gelok itu pula (jernih terang) laksana bintang yang bersinar cemerlang; lampu itu dinyalakan dengan minyak dari pokok yang banyak manfaatnya, (iaitu) pokok zaitun yang bukan sahaja disinari matahari semasa naiknya dan bukan sahaja semasa turunnya (tetapi ia sentiasa terdedah kepada matahari); hampir-hampir minyaknya itu - dengan sendirinya - memancarkan cahaya bersinar (kerana jernihnya) walaupun ia tidak disentuh api (sinaran nur hidayah yang demikian bandingannya adalah sinaran yang berganda-ganda): cahaya berlapis cahaya. Allah memimpin sesiapa yang dikehendakiNya (menurut undang-undang dan peraturanNya) kepada nur hidayahNya itu; dan Allah mengemukakan berbagai-bagai misal perbandingan untuk umat manusia; dan Allah Maha Mengetahui akan tiap-tiap sesuatu.
    Semalam pegi dengar ceramah Dr Fatma, dia suruh / advised semua kaum perempuan untuk menghafal surah An-Nur ayat 35 nih. Benefits dia tak terhingga. Dr fatma kata suh baca ayat nih selepas sembahyang subuh atau bila bila laa sekali sehari dan tarik nafas panjang panjang. Mintak apa sahja yang kita hajati dalam hati. Insya Allah Allah akan tunaikan hajat kita dengan segala nur yang di berikan. Dan semoga Allah akan memberikan segala NurNya kepada sesiapa yang membacanya.